Herb Scissor | Kitchen shears | Kai Shun | DM-7100

The Kai Shun kitchen shears are ideal for cutting herbs, typical of traditional Asian cuisine. It also cuts herbs of all kinds quickly and precisely. Whether chives, basil or other herbs, with these Japanese scissors from Kai, herbs can be cut without much effort. Without a doubt, kitchen scissors are an important tool in the preparation of dishes, and are much more versatile than conventional scissors. The Japones scissors belong to the Kai Shun series and are a perfect addition to the kitchen. This kitchen utensil is easy to use. Elegant, simple and purely ergonomic design. Furthermore this product is made of high quality stainless steel. Therefore the company Kai has created kitchen utensils of the highest quality. Undoubtedly, Kai products have long had prestige and cult status in Japan, along with a high degree of international recognition. Therefore great chefs from all five continents use their knives and other utensils or accessories. KAI's technique is based on the ancient art of Japanese samurai sword forging. Therefore continuous innovation and a constant search for aesthetic design gives KAI kitchen knives their unmistakable and global reputation.