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Santoku knife multipurpose for Asian cuisine, with a wide and very sharp blade, to prepare meat, fish and vegetables.
FEATURES:
Blade Material: Stainless Steel AISI 420 WNR-4116.
Handle Material: high quality thermoplastic
Blade Size: 18 cm / 7 ”
Color: Black
Presentation: Case
Featured product | No |
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Steel used | AISI 420 WNR-4116 |
Handle material | high quality thermoplastic |